OSFOR, Mahmoud M.H., National Research Center, Food Science and Nutrition Department, Dokki, Giza, Egypt

• Notulae Scientia Biologicae Vol. 5 No. 1 (2013) - Research articles
  Evaluation of Carrot Pomace (Daucus carota L.) as Hypocholesterolemic and Hypolipidemic Agent on Albino Rats
  Abstract  PDF