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S

LABA, S. A., University of Ilorin, Faculty of Science, Department of Microbiology, P.M.B. 1515, Ilorin

M

LAGUDU, Mutyala N., Andhra University, Department of Botany, Visakhapatnam 530 003, Andhra Pradesh, India
LAGUDU, Mutyala Naidu, Adikavi Nannaya University, Department of Botany, Rajamahendravaram-533296, Andhra Pradesh
LAGUDU, Mutyala Naidu, Andhra University, Department of Botany, Visakhapatnam, 530 003 (A.P.)
LAGUDU, Mutyala Naidu, Department of Botany, Andhra University, Visakhapatnam – 530 003 (A.P.)

H

LAHIGI, Habibollah Samizadeh, University of Guilan, Faculty of Agricultural Sciences, Departament of Agronomy and Plant Breeding
LAHIJI, Habibollah Samizadeh, University of Guilan, Faculty of Agricultural Sciences, Rasht

R

LAHLALI, Rachid, Ecole Nationale d’Agriculture de Meknès (ENA-Meknès), Department of Plant Protection, Phytopathology Unit, Km10, Rte Haj Kaddour, BP S/40, Meknès 50001
LAHLALI, Rachid, Ecole Nationale d’Agriculture de Meknès, Phytopathology Unit, Department of Plant Protection and Environment, Km10, Rte Haj Kaddour, BP S/40, Meknès 50001

Z

LAHOUEL, Zakia, University of Es-Senia, Department of Biology, Laboratory of Biochemistry, Oran

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