JAWANDHA, Sukhjit K., Navjot GUPTA, and Jasbir S. RANDHAWA. “Effect of Post-Harvest Treatments on Enzyme Activity and Quality of Cold Stored Ber Fruit”. Notulae Scientia Biologicae 4, no. 4 (November 6, 2012): 86–89. Accessed April 26, 2024. https://notulaebiologicae.ro/index.php/nsb/article/view/8181.