SHEYKHBAGLOU, R.; SEDGHI, M.; SHISHEVAN, M. T.; SHARIFI, R. S. Effects of Nano-Iron Oxide Particles on Agronomic Traits of Soybean. Notulae Scientia Biologicae, [S. l.], v. 2, n. 2, p. 112–113, 2010. DOI: 10.15835/nsb224667. Disponível em: https://notulaebiologicae.ro/index.php/nsb/article/view/4667. Acesso em: 29 mar. 2024.