GUPTA, N.; JAWANDHA, S. K. Influence of Maturity Stage on Fruit Quality during Storage of ‘Earli Grande’ Peaches. Notulae Scientia Biologicae, [S. l.], v. 2, n. 3, p. 96–99, 2010. DOI: 10.15835/nsb234650. Disponível em: https://notulaebiologicae.ro/index.php/nsb/article/view/4650. Acesso em: 19 apr. 2024.