AKINCI, S.; BÜYÜKKESKİN, T.; EROĞLU, A.; ERDOĞAN, B. E. The Effect of Humic Acid on Nutrient Composition in Broad Bean (Vicia faba L.) Roots. Notulae Scientia Biologicae, [S. l.], v. 1, n. 1, p. 81–87, 2009. DOI: 10.15835/nsb113489. Disponível em: https://notulaebiologicae.ro/index.php/nsb/article/view/3489. Acesso em: 19 apr. 2024.