SHARMA, A. D.; KAUR, I.; KAUR, J.; CHAUHAN, A. Chemical profiling and in-vitro anti-oxidant, anti-diabetic, anti-inflammatory, anti-bacterial and anti-fungal activities of essential oil from Rosmarinus officinalis L. Notulae Scientia Biologicae, [S. l.], v. 16, n. 1, p. 11756, 2024. DOI: 10.55779/nsb16111756. Disponível em: https://notulaebiologicae.ro/index.php/nsb/article/view/11756. Acesso em: 21 may. 2024.