OLOYEDE, F. M.; BAKARE, A. A.; DARAMOLA, G. G. Comparative studies of antioxidants and amino-acids concentrations in the fruits of two cultivars of watermelon (Citrullus lanatus L.). Notulae Scientia Biologicae, [S. l.], v. 14, n. 2, p. 11262, 2022. DOI: 10.55779/nsb14211262. Disponível em: https://notulaebiologicae.ro/index.php/nsb/article/view/11262. Acesso em: 22 jun. 2024.