KIANI, G. Analysis of Combining Ability in Rice Varieties for Quantitative Traits. Notulae Scientia Biologicae, [S. l.], v. 11, n. 3, p. 436–439, 2019. DOI: 10.15835/nsb11310449. Disponível em: https://notulaebiologicae.ro/index.php/nsb/article/view/10449. Acesso em: 30 may. 2024.