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DAVARYNEJAD, G., ZAREI, M., ARDAKANI, E. and NASRABADI, M.E. 2013. Influence of Putrescine Application on Storability, Postharvest Quality and Antioxidant Activity of Two Iranian Apricot (Prunus armeniaca L.) Cultivars. Notulae Scientia Biologicae. 5, 2 (May 2013), 212–219. DOI:https://doi.org/10.15835/nsb529041.