Herbicidal Activity of Coumarin When Applied as a Pre-plant Incorporated into Soil

Abstract

Due to having a short half-life and novel site of action, the herbicidal potential of natural compounds are lionized. Coumarin is a secondary metabolite from Lavandula sp., family Lamiacae. The impact of eight concentrations of coumarin (0, 100, 200, 400, 800, 1600, 3200 and 6400 ppm) were separately used as a pre-plant incorporated into soil on six plant species under greenhouse conditions. Generally, coumarin had phytotoxic effect against all plant species. The phytotoxic effect was concentration-dependent. The high concentrations could inhibit the emergence of seedlings (probably by stopping germination of seeds). Based on ED₅₀ parameter, the ranking of plant species for tolerance to coumarin was S. halepense > Z. mays > C. album > A. retroflexus > E. cruss-gali > P. oleracea. Based on selectivity index, coumarin at a concentration of 365.69 ppm can control P. oleracea without damaging Z. mays, whereas any concentration it cannot control other weeds without damaging Z. mays.